Cuvée Léa red 2020 Eole

A symbol of the estate's expertise, this vintage reveals captivating aromas of blackcurrant and blackberry jam, mingled with a hint of spice and garrigue. Matured for one year in oak barrels and then three years in bottle, it fully blossoms to offer a harmonious wine, ideal with festive and generous dishes.

Grape varieties : Syrah 50%, Grenache 50% Appellation : AOC Côteaux d'Aix en Provence

14% VOL.